By Danielle Bimston
A mother and daughter enterprise, Mamagyro is taking New York City by storm! Their amazing Greek cuisine is not only unique, but comes from the heart using recipes passed down through many generations all the way to mama herself.
Serving a variety of Greek specialties, salads, dips, and sides, Mamagyro’s menu can accommodate pretty much anybody! If you’re famished and in the mood for a delicious, filling meal, try mama’s famous pitas with a myriad of stuffings and sauces that will most definitely be to your liking. Mama offers chicken, pork, and beef that are best matched with her special sauce as well as other more traditional sauces such as spicy mayo and honey dijon. Plus, make sure you get a chance to taste mama’s gyros; some of them even have french fries inside of them. And, if it happens that a snack is all you need, Mamagyro offers tasty dips such as homemade hummus and tzatziki and succulent sides that will hit the spot! For the office, try ordering Mamagyro’s delicious appetizer platters complete with meats and veggies that will satisfy all! And, you can’t forget to sample the traditional Mediterranean favorites. Make sure to order falafels for your team, a deep-fried ball made from chickpeas, fava beans, or both; they’re super easy one-bite treats that will truly take your staff all the way to Greece.
To take a new spin on traditional office lunch, let us help you bring Mamagyro’s mouthwatering souvlaki, one-of-a-kind spinach pie, homemade Greek yogurts, and unique gyros to your office; we’re sure you’ll fall in love. They also make amazing moussaka, an eggplant dish layered with spiced, minced meats and sauces. The offer a vegetarian version too.
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